TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

AROMATE [1 record]

Record 1 2001-01-29

English

Subject field(s)
  • Analytical Chemistry
  • Industrial Crops
  • Spices and Condiments
DEF

a plant, drug, or medicine characterized by a fragrant smell and usually by a warm pungent taste (as ginger, cinnamon, and spices).

French

Domaine(s)
  • Chimie analytique
  • Culture des plantes industrielles
  • Épices et condiments
DEF

Substance naturelle à odeur pénétrante.

OBS

Les limites entre aromates, condiments, épices sont très imprécises et variables suivant les auteurs, d'autant plus qu'une même substance peut appartenir à plus d'une de ces catégories. On peut considérer que c'est l'odeur qui définit l'aromate et le goût qui définit l'épice.

OBS

Exemples d'aromates : aneth, anis, carvi, céleri, coriandre, basilic, marjolaine, menthe, laurier, estragon.

Spanish

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