TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

BUVETTE [4 records]

Record 1 1999-11-09

English

Subject field(s)
  • Types of Restaurants
DEF

a store having [a counter with places for holding soda water, flavored syrups, ice cream, etc.].

French

Domaine(s)
  • Catégories de restaurants
DEF

Local modeste (comptoir à tabourets et quelques banquettes) où l'on sert principalement des boissons rafraîchissantes (soda à la crème glacée, citronnades, flotteurs, etc.).

Spanish

Save record 1

Record 2 1999-11-08

English

Subject field(s)
  • Tourism (General)
DEF

A hall or casino at a spa provided for the treatment of and as a gathering place for its patrons.

French

Domaine(s)
  • Tourisme (Généralités)
DEF

Dans les stations thermales, endroit où les curistes vont boire les eaux.

Spanish

Save record 2

Record 3 1990-07-26

English

Subject field(s)
  • Types of Restaurants

French

Domaine(s)
  • Catégories de restaurants
OBS

Dans certains établissements publics, petit local ou comptoir où l'on sert à boire.

Spanish

Save record 3

Record 4 1987-01-06

English

Subject field(s)
  • Commercial Practice (Hotels)

French

Domaine(s)
  • Exploitation hôtelière
DEF

Petit restaurant ou comptoir où l'on sert des boissons et des aliments légers.

Spanish

Save record 4

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