TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

FARINE AVOINE [2 records]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2024-05-31

English

Subject field(s)
  • Milling and Cereal Industries
CONT

Oats are finely ground to produce raw oat flour in the same way as wheat grains are processed into flour. First, the kernels are cleaned by a precleaner with an oscillating screen. The hull is then crushed, leaving most of the bran and germ. The resulting grain is ground into fine oat flour by a roller mill, burr mill, or hammer mill.

French

Domaine(s)
  • Minoterie et céréales
DEF

Farine produite par la mouture de grains d'avoine.

Spanish

Save record 1

Record 2 2000-09-19

English

Subject field(s)
  • Food Industries
  • Botany
DEF

Hulled oats boiled and crushed or rolled; used is a breakfast food and in feed mixtures.

French

Domaine(s)
  • Industrie de l'alimentation
  • Botanique
DEF

Fine fleur de farine.

Spanish

Campo(s) temático(s)
  • Industria alimentaria
  • Botánica
Save record 2

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TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
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