TERMIUM Plus®

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FOUR PONT [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 1986-07-21

English

Subject field(s)
  • Restaurant Equipment
CONT

... Heavy duty ranges ... Add deck ovens, 1/2 size attachments, end units and spreaders to complete the bank.

French

Domaine(s)
  • Équipement (Restaurants)
CONT

Cuisinières (...) à haut rendement. (...) Ajoutez les fours à ponts, les attachements, les espaceurs et unités d'extrémité pour compléter le bloc de cuisson.

Spanish

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TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
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