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FROMAGE FONDU NATURE [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2003-12-04

English

Subject field(s)
  • Cheese and Dairy Products
OBS

A category of food product.

French

Domaine(s)
  • Laiterie, beurrerie et fromagerie
CONT

Aliments conseillés : produits laitiers, lait, yogourts y compris aromatisés, entremets à base de lait crème, flan, pouding, fromage «doux», fromage à pâte dure ou mi-dure, fromage blanc, fromage fondu nature. Choix : par ex. Hollande, Saint Paulin, Emmental, Gruyère doux, Cottage cheese, Vache qui rit, Gerber, etc.

Spanish

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