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GIRELLA [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2014-10-31

English

Subject field(s)
  • Meats and Meat Industries
  • Restaurant Menus
DEF

A lamb sausage.

French

Domaine(s)
  • Salaison, boucherie et charcuterie
  • Menus (Restauration)
CONT

Pendant des siècles, l’agneau a constitué, avec le porc, la réserve de viande dans les Pyrénées. Tout est bon dans l’agneau. Le gigot sert à faire des paupiettes, une recette très ancienne; les côtelettes sont délicieuses grillées; avec les abats, on fait la girella, une saucisse au riz spécialité du Pallars, que l’on déguste chaude [...]

Spanish

Campo(s) temático(s)
  • Industria cárnica, de fiambres y embutidos
  • Menú (Restaurantes)
DEF

Embutido de cordero.

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