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GUACAMOLE [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2014-12-31

English

Subject field(s)
  • Prepared Dishes (Cooking)
  • Restaurant Menus
DEF

A Mexican dish made from avocado pears mixed with onions, tomatoes, chili peppers and seasoning.

Key term(s)
  • guachamole

French

Domaine(s)
  • Plats cuisinés
  • Menus (Restauration)
DEF

Préparation à base de purée d'avocat, de tomate, d'oignon, d'épices et de piment.

OBS

Cuisine mexicaine.

Spanish

Campo(s) temático(s)
  • Platos preparados (Cocina)
  • Menú (Restaurantes)
DEF

Salsa espesa que se prepara con aguacate molido o picado, al que se agrega cebolla, tomate y chile verde.

OBS

Cocina mexicana.

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