TERMIUM Plus®

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RINCAGE EAU FROIDE [1 record]

Record 1 2006-10-12

English

Subject field(s)
  • Winemaking
  • Brewing and Malting
CONT

Casks are cleaned with hot water and steam, and then rinsed profusely with cold water. Cold water rinsing helps prevent giving an oak-marked wine.

French

Domaine(s)
  • Industrie vinicole
  • Brasserie et malterie
CONT

Un employé mettait les bouteilles sur la ligne, elles étaient lavées à 50º avec de l'eau soudée, les bouteilles étaient ensuite refroidies par rinçage à l'eau froide.

Spanish

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