TERMIUM Plus®

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SKYR [1 record]

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Record 1 2024-01-08

English

Subject field(s)
  • Cheese and Dairy Products
CONT

Skyr is a popular Icelandic dairy product. It's made by adding bacteria cultures to skim milk and then straining it to remove the whey.

French

Domaine(s)
  • Laiterie, beurrerie et fromagerie
CONT

Le skyr est un produit laitier d'origine islandaise et y aurait été apporté par les Vikings de la Norvège. Il est fait à partir de lait de vache et est à mi-chemin entre le yogourt et le fromage très tendre.

Spanish

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TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
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