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AROME [46 records]

Filter results by subject field Alphabetical list of terms

Record 1 - internal organization data 2024-12-10

Record 1, English

Record 1, Subject field(s)

Food Additives
Maple-Sugar Industry
Maple Syrup Production

imitation maple extract 1, record 1, English, imitation%20maple%20extract
correct, noun

artificial maple extract 2, record 1, English, artificial%20maple%20extract
correct, noun

Record number: 1, Textual support number: 1 CONT

Imitation maple extract is a flavoring that is designed to mimic the taste of natural maple syrup or maple extract. Unlike natural maple extract, which is made from real maple sap, imitation maple extract is typically made from a combination of artificial flavorings. 3, record 1, English, - imitation%20maple%20extract

Record 1, French

Record 1, Domaine(s)

Additifs alimentaires
Industrie de l'érable
Acériculture

arôme artificiel d’érable 1, record 1, French, ar%C3%B4me%20artificiel%20d%26rsquo%3B%C3%A9rable
correct, masculine noun

extrait d’érable artificiel 2, record 1, French, extrait%20d%26rsquo%3B%C3%A9rable%20artificiel
correct, masculine noun

Record 1, Spanish

Save record 1

Record 2 - internal organization data 2019-06-06

Record 2, English

Record 2, Subject field(s)

Food Additives
Collaboration with the FAO

smoke flavour 1, record 2, English, smoke%20flavour
correct

smoke flavor 2, record 2, English, smoke%20flavor
correct

Record number: 2, Textual support number: 1 CONT

Smoke flavours are either smoke condensates or artificial flavour blends prepared by mixing chemically-defined substances in known amounts or any combination of both (smoke-preparations). 3, record 2, English, - smoke%20flavour

Record number: 2, Textual support number: 1 OBS

[The] term [smoke flavour] must be used when liquid smoke has been added to the meat product ... e.g., adding liquid smoke directly into the emulsion. 4, record 2, English, - smoke%20flavour

Record 2, French

Record 2, Domaine(s)

Additifs alimentaires
Collaboration avec la FAO

arôme de fumée 1, record 2, French, ar%C3%B4me%20de%20fum%C3%A9e
correct, masculine noun

arôme à la fumée 2, record 2, French, ar%C3%B4me%20%C3%A0%20la%20fum%C3%A9e
masculine noun

Record number: 2, Textual support number: 1 OBS

[Le] terme [arôme de fumée] être utilisé lorsque le produit de viande a été traité avec de la fumée liquide [...] (p. ex., ajout de fumée liquide directement dans l'émulsion). 3, record 2, French, - ar%C3%B4me%20de%20fum%C3%A9e

Record 2, Spanish

Save record 2

Record 3 - internal organization data 2017-01-30

Record 3, English

Record 3, Subject field(s)

Food Industries

cherry flavoured custard 1, record 3, English, cherry%20flavoured%20custard
correct

cherry flavored custard 1, record 3, English, cherry%20flavored%20custard
correct

Record 3, French

Record 3, Domaine(s)

Industrie de l'alimentation

crème arôme de cerises 1, record 3, French, cr%C3%A8me%20ar%C3%B4me%20de%20cerises
correct, feminine noun

crème à arôme de cerises 1, record 3, French, cr%C3%A8me%20%C3%A0%20ar%C3%B4me%20de%20cerises
correct, feminine noun

Record number: 3, Textual support number: 1 OBS

Crème pâtissière ou crème anglaise, selon le cas. 1, record 3, French, - cr%C3%A8me%20ar%C3%B4me%20de%20cerises

Record 3, Spanish

Save record 3

Record 4 - internal organization data 2016-03-07

Record 4, English

Record 4, Subject field(s)

Food Additives

synthetic flavor 1, record 4, English, synthetic%20flavor
correct

synthetic flavoring 1, record 4, English, synthetic%20flavoring
correct

Record number: 4, Textual support number: 1 CONT

... many of the compounds used in synthetic flavorings are also found in natural products or derive from natural acids. 1, record 4, English, - synthetic%20flavor

Record number: 4, Textual support number: 1 OBS

synthetic : Made in the laboratory and not by nature. 1, record 4, English, - synthetic%20flavor

Record 4, French

Record 4, Domaine(s)

Additifs alimentaires

arôme synthétique 1, record 4, French, ar%C3%B4me%20synth%C3%A9tique
masculine noun

Record number: 4, Textual support number: 1 CONT

(...) refusez les bonbons outrageusement colorés, les sirops aux teintes agressives, les arômes synthétiques. 1, record 4, French, - ar%C3%B4me%20synth%C3%A9tique

Record 4, Spanish

Save record 4

Record 5 - internal organization data 2015-10-22

Record 5, English

Record 5, Subject field(s)

Food Additives

flavor enhancer 1, record 5, English, flavor%20enhancer
correct

flavour enhancer 2, record 5, English, flavour%20enhancer
correct, standardized
taste enhancer 3, record 5, English, taste%20enhancer
correct
flavor potentiator 4, record 5, English, flavor%20potentiator
correct
flavour potentiator 5, record 5, English, flavour%20potentiator
correct
sapidity agent 6, record 5, English, sapidity%20agent

Record number: 5, Textual support number: 1 DEF

A substance that enhances the flavours of other substances without itself imparting any characteristics flavour of its own, e.g. monosodium glutamate and ribotide as well as sugar, salt, and vinegar in small quantities. 4, record 5, English, - flavor%20enhancer

Record number: 5, Textual support number: 1 OBS

flavour enhancer: term and definition standardized by ISO. 7, record 5, English, - flavor%20enhancer

Record number: 5, Textual support number: 2 OBS

Not to be confused with "flavor" and "flavoring agent". 8, record 5, English, - flavor%20enhancer

Record 5, French

Record 5, Domaine(s)

Additifs alimentaires

exhausteur de goût 1, record 5, French, exhausteur%20de%20go%C3%BBt
correct, masculine noun

renforçateur d’arôme 2, record 5, French, renfor%C3%A7ateur%20d%26rsquo%3Bar%C3%B4me
correct, masculine noun, standardized
rehausseur de saveur 3, record 5, French, rehausseur%20de%20saveur
correct, masculine noun
renforçateur de goût 4, record 5, French, renfor%C3%A7ateur%20de%20go%C3%BBt
correct, masculine noun
exhausteur de saveur 5, record 5, French, exhausteur%20de%20saveur
correct, masculine noun
potentialisateur d’arôme 6, record 5, French, potentialisateur%20d%26rsquo%3Bar%C3%B4me
correct, masculine noun
agent de sapidité 5, record 5, French, agent%20de%20sapidit%C3%A9
masculine noun

Record number: 5, Textual support number: 1 DEF

Substance ne possédant pas de propriétés organoleptiques par elle-même mais qui - ajoutée à un produit alimentaire - accroît sa flaveur. 7, record 5, French, - exhausteur%20de%20go%C3%BBt

Record number: 5, Textual support number: 1 CONT

Les principales matières utilisées à titre d'exhausteur de goût sont le glutamate de sodium - qui confère un goût d'umami - le maltol [...] des hydrolysats protidiques de végétaux supérieurs ou de levure [...] 7, record 5, French, - exhausteur%20de%20go%C3%BBt

Record number: 5, Textual support number: 1 OBS

renforçateur d'arôme : terme et définition normalisés par l'ISO. 8, record 5, French, - exhausteur%20de%20go%C3%BBt

Record 5, Spanish

Record 5, Campo(s) temático(s)

Aditivos alimentarios

potenciador del sabor 1, record 5, Spanish, potenciador%20del%20sabor
correct, masculine noun

acentuador del sabor 2, record 5, Spanish, acentuador%20del%20sabor
masculine noun
reforzador del sabor 3, record 5, Spanish, reforzador%20del%20sabor

Save record 5

Record 6 - internal organization data 2015-02-19

Record 6, English

Record 6, Subject field(s)

Food Additives

natural flavour 1, record 6, English, natural%20flavour
correct, Great Britain

natural flavor 2, record 6, English, natural%20flavor
correct, United States

Record number: 6, Textual support number: 1 CONT

Natural flavours and flavouring substances are preparations and single substances respectively, acceptable for human consumption, obtained exclusively by physical processes from vegetable, sometimes animal, raw materials, either in their natural state or processed for human consumption. 3, record 6, English, - natural%20flavour

Record 6, French

Record 6, Domaine(s)

Additifs alimentaires

arôme naturel 1, record 6, French, ar%C3%B4me%20naturel
correct, masculine noun

parfum naturel 2, record 6, French, parfum%20naturel
correct, masculine noun
flaveur naturelle 3, record 6, French, flaveur%20naturelle
correct, feminine noun

Record number: 6, Textual support number: 1 CONT

Il y a d'abord des arômes naturels qu'il est impossible d'extraire (par exemple banane, pêche, poire). Ensuite il y a des arômes naturels qui disparaissent presque totalement au cours de la cuisson des denrées en sucrerie et biscuiterie. 3, record 6, French, - ar%C3%B4me%20naturel

Record 6, Spanish

Save record 6

Record 7 - internal organization data 2013-08-30

Record 7, English

Record 7, Subject field(s)

Food Additives
Perfume and Cosmetics Industry

ethyl methyl-phenyl-glycidate 1, record 7, English, ethyl%20methyl%2Dphenyl%2Dglycidate
correct

ethylmethylphenyl glycidate 2, record 7, English, ethylmethylphenyl%20glycidate
correct
aldehyde C-16 1, record 7, English, aldehyde%20C%2D16
correct
strawberry aldehyde 1, record 7, English, strawberry%20aldehyde
correct
ethyl 2,3-epoxy-3-phenyl-butanoate 3, record 7, English, ethyl%202%2C3%2Depoxy%2D3%2Dphenyl%2Dbutanoate
correct
ethyl alpha,ß-epoxy-ß-methyl hydrocinnamate 1, record 7, English, ethyl%20alpha%2C%C3%9F%2Depoxy%2D%C3%9F%2Dmethyl%20hydrocinnamate
correct, see observation
ethyl alpha,ß-epoxy-ß-methylphenyl proprionate 3, record 7, English, ethyl%20alpha%2C%C3%9F%2Depoxy%2D%C3%9F%2Dmethylphenyl%20proprionate
correct, see observation
ethyl methylphenylglycidate 4, record 7, English, ethyl%20methylphenylglycidate
correct

Record number: 7, Textual support number: 1 DEF

[A colorless] to pale yellow liquid ... insoluble in water; soluble in most organic solvent. 3, record 7, English, - ethyl%20methyl%2Dphenyl%2Dglycidate

Record number: 7, Textual support number: 1 OBS

[Has a] slightly acid taste reminiscent of strawberry. 3, record 7, English, - ethyl%20methyl%2Dphenyl%2Dglycidate

Record number: 7, Textual support number: 2 OBS

A flavoring. 4, record 7, English, - ethyl%20methyl%2Dphenyl%2Dglycidate

Record number: 7, Textual support number: 3 OBS

The word "alpha" must be replaced by the corresponding Greek letter or italicized. 5, record 7, English, - ethyl%20methyl%2Dphenyl%2Dglycidate

Record 7, Key term(s)

ethyl 3-methyl-3 phenylglycidate
ethyl alpha,beta-epoxy-ß-methyl hydrocinnamate
ethyl a,ß-epoxy-ß-methyl hydrocinnamate
ethyl alpha,beta-epoxy-ß-methylphenyl proprionate
ethyl a,ß-epoxy-ß-methylphenyl proprionate

Record 7, French

Record 7, Domaine(s)

Additifs alimentaires
Parfumerie

méthylphényl glycidate d’éthyle 1, record 7, French, m%C3%A9thylph%C3%A9nyl%20glycidate%20d%26rsquo%3B%C3%A9thyle
correct, masculine noun

méthylphénylglycidate d’éthyle 2, record 7, French, m%C3%A9thylph%C3%A9nylglycidate%20d%26rsquo%3B%C3%A9thyle
correct, masculine noun
aldéhyde C16 fraise 3, record 7, French, ald%C3%A9hyde%20C16%20fraise
see observation, masculine noun

Record number: 7, Textual support number: 1 DEF

Liquide incolore ou jaune pâle, odeur de rose [...] peu soluble dans l'eau, soluble dans l'alcool, l'éther, les huiles. 3, record 7, French, - m%C3%A9thylph%C3%A9nyl%20glycidate%20d%26rsquo%3B%C3%A9thyle

Record number: 7, Textual support number: 1 OBS

Utilisé en parfumerie et en alimentation comme aromatisant. 4, record 7, French, - m%C3%A9thylph%C3%A9nyl%20glycidate%20d%26rsquo%3B%C3%A9thyle

Record number: 7, Textual support number: 2 OBS

On doit lire : aldéhyde C₁₆ fraise. 4, record 7, French, - m%C3%A9thylph%C3%A9nyl%20glycidate%20d%26rsquo%3B%C3%A9thyle

Record 7, Key term(s)

arôme de fraise

Record 7, Spanish

Save record 7

Record 8 - internal organization data 2011-09-28

Record 8, English

Record 8, Subject field(s)

Winemaking
Wine Service

aroma 1, record 8, English, aroma
correct

Record number: 8, Textual support number: 1 DEF

In wine-testing terms, refers to the olfactory sensations experienced when the wine is in the mouth or more generally, to the complete smell or bouquet of a wine. 2, record 8, English, - aroma

Record 8, French

Record 8, Domaine(s)

Industrie vinicole
Service des vins

arôme 1, record 8, French, ar%C3%B4me
correct, masculine noun

fruit 2, record 8, French, fruit
correct, masculine noun
parfum 2, record 8, French, parfum
correct, masculine noun
bouquet originel 3, record 8, French, bouquet%20originel
correct, masculine noun
bouquet primaire 3, record 8, French, bouquet%20primaire
masculine noun

Record number: 8, Textual support number: 1 DEF

Principe odorant qu'exhale un vin. 2, record 8, French, - ar%C3%B4me

Record number: 8, Textual support number: 1 OBS

L'opinion que l'on se fait d'un vin jeune en le piquant par le nez; à ne pas confondre avec le bouquet [...] 4, record 8, French, - ar%C3%B4me

Record 8, Spanish

Record 8, Campo(s) temático(s)

Industria vinícola
Servicio de vinos

aroma 1, record 8, Spanish, aroma
correct, masculine noun

Record number: 8, Textual support number: 1 DEF

Conjunto de sensaciones [olfativas] naturales propias y positivas de un vino. 1, record 8, Spanish, - aroma

Record number: 8, Textual support number: 1 OBS

Pueden proceder de las propias uvas (aromas primarios), generarse durante la fermentación (aromas secundarios) o desarrollarse durante la crianza o envejecimiento de los vinos (aromas terciarios). 1, record 8, Spanish, - aroma

Save record 8

Record 9 - internal organization data 2010-12-21

Record 9, English

Record 9, Subject field(s)

Food Additives
Cheese and Dairy Products
Meats and Meat Industries

artificial smoke flavor 1, record 9, English, artificial%20smoke%20flavor
correct

Record 9, Key term(s)

artificial smoke flavour

Record 9, French

Record 9, Domaine(s)

Additifs alimentaires
Laiterie, beurrerie et fromagerie
Salaison, boucherie et charcuterie

arôme artificiel de fumée 1, record 9, French, ar%C3%B4me%20artificiel%20de%20fum%C3%A9e
correct, masculine noun

Record number: 9, Textual support number: 1 OBS

Équivalent adopté par le Comité intergouvernemental de terminologie de l'industrie laitière. 2, record 9, French, - ar%C3%B4me%20artificiel%20de%20fum%C3%A9e

Record 9, Spanish

Save record 9

Record 10 - internal organization data 2010-05-19

Record 10, English

Record 10, Subject field(s)

Food Additives
Special-Language Phraseology

artificial flavor added 1, record 10, English, artificial%20flavor%20added
correct

artificial flavour added 2, record 10, English, artificial%20flavour%20added
correct

Record number: 10, Textual support number: 1 CONT

The labelling on meat and poultry products containing artificial flavoring must bear the phrase "Artificial Flavor Added" or "Artificially Flavored". 1, record 10, English, - artificial%20flavor%20added

Record 10, French

Record 10, Domaine(s)

Additifs alimentaires
Phraséologie des langues de spécialité

additionné d’arôme artificiel 1, record 10, French, additionn%C3%A9%20d%26rsquo%3Bar%C3%B4me%20artificiel
correct

Record 10, Spanish

Save record 10

Record 11 - internal organization data 2009-01-26

Record 11, English

Record 11, Subject field(s)

Food Additives

imitation flavor 1, record 11, English, imitation%20flavor
correct

artificial flavouring substance 2, record 11, English, artificial%20flavouring%20substance
correct
artificial flavoring substance 3, record 11, English, artificial%20flavoring%20substance
correct
artificial flavor 4, record 11, English, artificial%20flavor
correct
artificial flavour 5, record 11, English, artificial%20flavour
correct
artificial flavoring 4, record 11, English, artificial%20flavoring
correct

Record number: 11, Textual support number: 1 CONT

There are many occasions when it is technologically necessary to use an imitation rather than a natural flavor and in consequence, most naturally flavorful foods have been imitated using a mixture of natural and synthetic components. A very wide range of chemicals is now available for the recreation of flavorings, although usage may be specifically restricted by legislation depending on the toxicological acceptance of the chemical ... Classification of flavoring chemicals: The joint FAO/WHO Codex Committee on Food Additives has classified flavoring substances as follows: 1. Natural flavors or flavoring substances ... 2. Nature-identical flavoring substances ... 3. Artificial flavoring substances - substances not yet identified in natural products intended for human consumption. 6, record 11, English, - imitation%20flavor

Record number: 11, Textual support number: 2 CONT

Artificial. Similar to imitation. It is possible to have a flavor that contains all naturals, but it must be called artificial because it has no counterpart in nature. 7, record 11, English, - imitation%20flavor

Record 11, French

Record 11, Domaine(s)

Additifs alimentaires

arôme artificiel 1, record 11, French, ar%C3%B4me%20artificiel
correct, masculine noun

substance aromatisante artificielle 2, record 11, French, substance%20aromatisante%20artificielle
correct, feminine noun

Record number: 11, Textual support number: 1 DEF

Produit chimique ayant ou non un équivalent naturel, employé, en technologie alimentaire, pour communiquer à certaines denrées une saveur particulière. 3, record 11, French, - ar%C3%B4me%20artificiel

Record number: 11, Textual support number: 1 OBS

Dans cette catégorie entrent les acétates, l'acétoïne, les butyrates, l'isovalérate d'amyle, l'anéthol, le menthol, la vanilline, etc. 3, record 11, French, - ar%C3%B4me%20artificiel

Record 11, Spanish

Record 11, Campo(s) temático(s)

Aditivos alimentarios

saborizante artificial 1, record 11, Spanish, saborizante%20artificial
correct, masculine noun

aromatizante artificial 1, record 11, Spanish, aromatizante%20artificial
correct, masculine noun
sustancia aromatizante artificial 2, record 11, Spanish, sustancia%20aromatizante%20artificial
correct, feminine noun

Record number: 11, Textual support number: 1 DEF

Compuesto químico obtenido por síntesis, aún no identificado en productos de origen animal, vegetal o microbiano, utilizado en su estado primario o preparado para el consumo humano. 3, record 11, Spanish, - saborizante%20artificial

Save record 11

Record 12 - internal organization data 2008-07-10

Record 12, English

Record 12, Subject field(s)

Food Industries
Spices and Condiments

aroma 1, record 12, English, aroma
correct

Record number: 12, Textual support number: 1 DEF

A distinctive fragrance or flavor ... 1, record 12, English, - aroma

Record 12, French

Record 12, Domaine(s)

Industrie de l'alimentation
Épices et condiments

arôme 1, record 12, French, ar%C3%B4me
correct, masculine noun

arome 2, record 12, French, arome
correct, masculine noun

Record number: 12, Textual support number: 1 DEF

Odeur agréable de certaines essences naturelles de végétaux, d'essences chimiques, ou d'acides volatils. 3, record 12, French, - ar%C3%B4me

Record number: 12, Textual support number: 1 CONT

L'étiquetage apporte aussi son lot de divergences. Il est régi actuellement par deux règles principales. Le terme «arôme» décrivant les mélanges d'extraits et/ou de substances aromatisantes peut être qualifié de «naturel» si tous les composants sont d'origine naturelle et d'«artificiel» lorsqu'ils contiennent une substance de synthèse chimique au moins (seuls les arômes concentrés, renforcés artificiellement présentent une exception). 4, record 12, French, - ar%C3%B4me

Record 12, Spanish

Record 12, Campo(s) temático(s)

Industria alimentaria
Especias y condimentos

aroma 1, record 12, Spanish, aroma
correct, masculine noun

Record number: 12, Textual support number: 1 DEF

Suma de aquellas características de cualquier material que se toma en la boca, percibidas principalmente por los sentidos del gusto y el olfato. 2, record 12, Spanish, - aroma

Record number: 12, Textual support number: 1 OBS

La percepción del sabor es una propiedad de los aromas. 2, record 12, Spanish, - aroma

Save record 12

Record 13 - internal organization data 2008-07-09

Record 13, English

Record 13, Subject field(s)

Food Industries

off-flavour 1, record 13, English, off%2Dflavour
correct

off-flavor 2, record 13, English, off%2Dflavor
correct

Record number: 13, Textual support number: 1 OBS

Term describing the overall taste or flavour of foods that have lost it's freshness due to improper handling or spoilage. 2, record 13, English, - off%2Dflavour

Record 13, French

Record 13, Domaine(s)

Industrie de l'alimentation

défaut d’arôme 1, record 13, French, d%C3%A9faut%20d%26rsquo%3Bar%C3%B4me
proposal, masculine noun

flaveur anormale 1, record 13, French, flaveur%20anormale
proposal, feminine noun

Record number: 13, Textual support number: 1 OBS

Arôme : Un des composants de la flaveur, qui est aussi lié à la perception olfactive et gustative. 1, record 13, French, - d%C3%A9faut%20d%26rsquo%3Bar%C3%B4me

Record 13, Spanish

Record 13, Campo(s) temático(s)

Industria alimentaria

mal sabor 1, record 13, Spanish, mal%20sabor
correct, masculine noun

Record number: 13, Textual support number: 1 CONT

[...] mal sabor del café: defecto de carácter sensorial que se manifiesta después de tostar una muestra y probar la bebida. 1, record 13, Spanish, - mal%20sabor

Save record 13

Record 14 - internal organization data 2007-09-21

Record 14, English

Record 14, Subject field(s)

Food Industries

flavour precursor 1, record 14, English, flavour%20precursor
correct

flavor precursor 2, record 14, English, flavor%20precursor
correct

Record number: 14, Textual support number: 1 CONT

The present invention pertains to peptides derived from fermented cocoa beans and representing cocoa and/or chocolate flavor precursors. In particular, the present invention relates to a process for preparing cocoa and/or hot chocolate flavor precursor peptides from fermented cocoa beans and to the preparation of cocoa/chocolate flavour on a synthetic basis, and to the use thereof in the preparation of chocolate. 2, record 14, English, - flavour%20precursor

Record 14, French

Record 14, Domaine(s)

Industrie de l'alimentation

précurseur de l'arôme 1, record 14, French, pr%C3%A9curseur%20de%20l%27ar%C3%B4me
correct, masculine noun

Record number: 14, Textual support number: 1 OBS

Substance de constitution encore mal connue qui se forme dès que les fèves ont été tuées, en même temps que se produit la rapide destruction des anthocyanines. [...] La fermentation réduit l'intensité de l'amertume et de l'astringence et surtout entraîne le développement des «précurseurs» de l'arôme. 1, record 14, French, - pr%C3%A9curseur%20de%20l%27ar%C3%B4me

Record 14, Spanish

Record 14, Campo(s) temático(s)

Industria alimentaria

precursor del aroma 1, record 14, Spanish, precursor%20del%20aroma
correct, masculine noun, plural

Save record 14

Record 15 - internal organization data 2006-10-05

Record 15, English

Record 15, Subject field(s)

Food Industries

release the aroma 1, record 15, English, release%20the%20aroma
correct, verb

Record number: 15, Textual support number: 1 CONT

We tend to be attracted to pleasing smells,so warm up appropriate foods to release the aroma. Experiment with spices to enhance the flavor of foods. 1, record 15, English, - release%20the%20aroma

Record 15, French

Record 15, Domaine(s)

Industrie de l'alimentation

dégager l'arôme 1, record 15, French, d%C3%A9gager%20l%27ar%C3%B4me
correct

Record number: 15, Textual support number: 1 CONT

Le critère principal consiste à ce que le produit fini réussisse à dégager l'arôme et les saveurs naturelles du blé de l'Ouest canadien. 1, record 15, French, - d%C3%A9gager%20l%27ar%C3%B4me

Record 15, Spanish

Save record 15

Record 16 - internal organization data 2006-03-09

Record 16, English

Record 16, Subject field(s)

Cheese and Dairy Products
Meats and Meat Industries
Special-Language Phraseology

artificial smoke flavor added 1, record 16, English, artificial%20smoke%20flavor%20added
correct

artificial smoke flavouring added 2, record 16, English, artificial%20smoke%20flavouring%20added

Record number: 16, Textual support number: 1 CONT

For example, these label statements should not be removed: "previously frozen" and "artificial smoke flavouring added" where applicable for meats and "carbonated" for carbonated mineral waters. 2, record 16, English, - artificial%20smoke%20flavor%20added

Record 16, Key term(s)

artificial smoke flavour added
artificial smoke flavoring added

Record 16, French

Record 16, Domaine(s)

Laiterie, beurrerie et fromagerie
Salaison, boucherie et charcuterie
Phraséologie des langues de spécialité

additionné d’arôme artificiel de fumée 1, record 16, French, additionn%C3%A9%20d%26rsquo%3Bar%C3%B4me%20artificiel%20de%20fum%C3%A9e
correct

Record number: 16, Textual support number: 1 OBS

Équivalent adopté par le Comité intergouvernemental de terminologie de l'industrie laitière. 2, record 16, French, - additionn%C3%A9%20d%26rsquo%3Bar%C3%B4me%20artificiel%20de%20fum%C3%A9e

Record 16, Spanish

Save record 16

Record 17 - internal organization data 2004-01-20

Record 17, English

Record 17, Subject field(s)

Food Industries

sea flavor 1, record 17, English, sea%20flavor
correct

sea flavour 2, record 17, English, sea%20flavour
correct

Record number: 17, Textual support number: 1 CONT

Green-lipped mussels are a cooked import from New Zealand. They're large and have quite a lot of refreshing sea flavor that wasabe won't hide. 3, record 17, English, - sea%20flavor

Record 17, French

Record 17, Domaine(s)

Industrie de l'alimentation

arôme de la mer 1, record 17, French, ar%C3%B4me%20de%20la%20mer
correct, masculine noun

Record 17, Spanish

Save record 17

Record 18 - internal organization data 2003-06-20

Record 18, English

Record 18, Subject field(s)

Food Additives

process flavor 1, record 18, English, process%20flavor
correct

Record number: 18, Textual support number: 1 CONT

The major difference between a process flavor and a compounded flavor is that the processed flavor has less of the more volatile flavor constituents than a compounded flavor that will undergo further heat processing. 2, record 18, English, - process%20flavor

Record 18, Key term(s)

process flavour

Record 18, French

Record 18, Domaine(s)

Additifs alimentaires

arôme de transformation 1, record 18, French, ar%C3%B4me%20de%20transformation
correct, masculine noun

Record number: 18, Textual support number: 1 DEF

Produits obtenus par chauffage, à une température n'excédant pas 180º pendant une période n'excédant pas quinze minutes, d'un mélange d'ingrédients qui ont ou non des propriétés aromatisantes. 1, record 18, French, - ar%C3%B4me%20de%20transformation

Record 18, Spanish

Save record 18

Record 19 - internal organization data 2003-06-20

Record 19, English

Record 19, Subject field(s)

Food Additives

reaction flavor 1, record 19, English, reaction%20flavor
correct

Record number: 19, Textual support number: 1 CONT

Soyarome has potential as a reaction flavor component. It has free amino acids that are available for the reaction, but it has almost no reducing sugars. "In reaction flavors, reducing sugars have a great impact on the flavor profile". 1, record 19, English, - reaction%20flavor

Record 19, Key term(s)

reaction flavour

Record 19, French

Record 19, Domaine(s)

Additifs alimentaires

arôme de réaction 1, record 19, French, ar%C3%B4me%20de%20r%C3%A9action
correct, masculine noun

Record number: 19, Textual support number: 1 CONT

Les arômes de réaction s'imposent désormais dans les produits à base ou à goût de viande. 1, record 19, French, - ar%C3%B4me%20de%20r%C3%A9action

Record number: 19, Textual support number: 1 OBS

[Les arômes de réaction] sont le plus souvent produits naturellement dans les réacteurs, mais l'on sait aussi synthétiser des arômes de réaction nature-identiques. 1, record 19, French, - ar%C3%B4me%20de%20r%C3%A9action

Record 19, Spanish

Save record 19

Record 20 - internal organization data 2000-11-22

Record 20, English

Record 20, Subject field(s)

Spices and Condiments

imitation pineapple extract 1, record 20, English, imitation%20pineapple%20extract
correct

Record 20, French

Record 20, Domaine(s)

Épices et condiments

arôme artificiel d’ananas 1, record 20, French, ar%C3%B4me%20artificiel%20d%26rsquo%3Bananas
correct, masculine noun

Record 20, Spanish

Save record 20

Record 21 - internal organization data 2000-11-22

Record 21, English

Record 21, Subject field(s)

Food Additives

smoke flavoring solution 1, record 21, English, smoke%20flavoring%20solution
correct

liquid smoke flavor 2, record 21, English, liquid%20smoke%20flavor
correct

Record number: 21, Textual support number: 1 CONT

Smoke flavoring solutions ... [are] condensates from burning hardwood in a limited amount of air. The solutions are used to flavor various foods, primarily meats, and as an antioxidant to retard bacterial growth. It is also permitted in cheeses and smoke-flavored fish. 1, record 21, English, - smoke%20flavoring%20solution

Record 21, Key term(s)

liquid smoke flavour

Record 21, French

Record 21, Domaine(s)

Additifs alimentaires

arôme de fumée liquide 1, record 21, French, ar%C3%B4me%20de%20fum%C3%A9e%20liquide
correct, masculine noun

Record number: 21, Textual support number: 1 DEF

Solution de condensats obtenus de façon synthétique ou naturelle, mêlée à l'eau ou à l'huile et appliquée sur le produit alimentaire à fumer. 1, record 21, French, - ar%C3%B4me%20de%20fum%C3%A9e%20liquide

Record 21, Spanish

Save record 21

Record 22 - internal organization data 2000-11-22

Record 22, English

Record 22, Subject field(s)

Spices and Condiments

imitation strawberry extract 1, record 22, English, imitation%20strawberry%20extract
correct

Record 22, French

Record 22, Domaine(s)

Épices et condiments

arôme artificiel de fraise 1, record 22, French, ar%C3%B4me%20artificiel%20de%20fraise
correct, masculine noun

Record 22, Spanish

Save record 22

Record 23 - internal organization data 2000-11-22

Record 23, English

Record 23, Subject field(s)

Spices and Condiments

imitation banana extract 1, record 23, English, imitation%20banana%20extract
correct

Record 23, French

Record 23, Domaine(s)

Épices et condiments

arôme artificiel de banane 1, record 23, French, ar%C3%B4me%20artificiel%20de%20banane
correct, masculine noun

Record 23, Spanish

Save record 23

Record 24 - internal organization data 2000-11-22

Record 24, English

Record 24, Subject field(s)

Spices and Condiments

imitation butter salt 1, record 24, English, imitation%20butter%20salt
correct

Record 24, French

Record 24, Domaine(s)

Épices et condiments

sel à l'arôme artificiel de beurre 1, record 24, French, sel%20%C3%A0%20l%27ar%C3%B4me%20artificiel%20de%20beurre
correct, masculine noun

Record 24, Spanish

Save record 24

Record 25 - internal organization data 2000-11-22

Record 25, English

Record 25, Subject field(s)

Spices and Condiments

imitation butter flavour 1, record 25, English, imitation%20butter%20flavour
correct

imitation butter flavor 2, record 25, English, imitation%20butter%20flavor
correct

Record 25, French

Record 25, Domaine(s)

Épices et condiments

arôme artificiel de beurre 1, record 25, French, ar%C3%B4me%20artificiel%20de%20beurre
correct, masculine noun

Record 25, Spanish

Save record 25

Record 26 - internal organization data 2000-11-22

Record 26, English

Record 26, Subject field(s)

Spices and Condiments

imitation cherry extract 1, record 26, English, imitation%20cherry%20extract
correct

Record 26, French

Record 26, Domaine(s)

Épices et condiments

arôme artificiel de cerise 1, record 26, French, ar%C3%B4me%20artificiel%20de%20cerise
correct, masculine noun

Record 26, Spanish

Save record 26

Record 27 - internal organization data 2000-11-22

Record 27, English

Record 27, Subject field(s)

Spices and Condiments

butterscotch extract 1, record 27, English, butterscotch%20extract
correct

Record 27, French

Record 27, Domaine(s)

Épices et condiments

arôme de caramel écossais 1, record 27, French, ar%C3%B4me%20de%20caramel%20%C3%A9cossais
proposal, masculine noun

Record 27, Spanish

Save record 27

Record 28 - internal organization data 2000-11-22

Record 28, English

Record 28, Subject field(s)

Spices and Condiments

artificial pistachio extract 1, record 28, English, artificial%20pistachio%20extract
correct

Record 28, French

Record 28, Domaine(s)

Épices et condiments

arôme artificiel de pistache 1, record 28, French, ar%C3%B4me%20artificiel%20de%20pistache
correct, masculine noun

Record number: 28, Textual support number: 1 OBS

Terme proposé par analogie avec «arôme artificiel d'érable». 1, record 28, French, - ar%C3%B4me%20artificiel%20de%20pistache

Record 28, Spanish

Save record 28

Record 29 - internal organization data 1999-02-04

Record 29, English

Record 29, Subject field(s)

Brewing and Malting

hop nose 1, record 29, English, hop%20nose
correct

hop aroma 1, record 29, English, hop%20aroma
correct

Record 29, French

Record 29, Domaine(s)

Brasserie et malterie

arôme de houblon 1, record 29, French, ar%C3%B4me%20de%20houblon
correct, masculine noun

bouquet de houblon 1, record 29, French, bouquet%20de%20houblon
correct, masculine noun

Record 29, Spanish

Save record 29

Record 30 - internal organization data 1997-07-04

Record 30, English

Record 30, Subject field(s)

Food Industries
Meats and Meat Industries

processing aroma 1, record 30, English, processing%20aroma

Record 30, French

Record 30, Domaine(s)

Industrie de l'alimentation
Salaison, boucherie et charcuterie

arôme de transformation 1, record 30, French, ar%C3%B4me%20de%20transformation
correct, masculine noun

Record number: 30, Textual support number: 1 CONT

En plus de ces deux classes, [arômes naturels et arômes de synthèse], la réglementation européenne définit des arômes de transformation, issus d'une réaction de Maillard, et des arômes de fumée. 2, record 30, French, - ar%C3%B4me%20de%20transformation

Record number: 30, Textual support number: 1 OBS

Arôme étant obtenus par chauffage d'un mélange d'ingrédients n'ayant pas obligatoirement de propriétés aromatiques et contenant au moins un sucre réducteur et un ingrédient renfermant de l'azote. 3, record 30, French, - ar%C3%B4me%20de%20transformation

Record 30, Spanish

Save record 30

Record 31 - internal organization data 1996-10-15

Record 31, English

Record 31, Subject field(s)

Pharmacology
Pharmaceutical Manufacturing

flavour 1, record 31, English, flavour

Record 31, Key term(s)

flavor

Record 31, French

Record 31, Domaine(s)

Pharmacologie
Fabrication des produits pharmaceutiques

arôme 1, record 31, French, ar%C3%B4me
masculine noun

Record number: 31, Textual support number: 1 OBS

Source(s) : Politique de la Direction des médicaments (Identification numérique de drogue : Produit de marque présentant une variété de parfums, d'arômes ou de couleurs). 1, record 31, French, - ar%C3%B4me

Record 31, Spanish

Save record 31

Record 32 - internal organization data 1994-10-13

Record 32, English

Record 32, Subject field(s)

Food Industries

synthetic aroma 1, record 32, English, synthetic%20aroma
correct

Record number: 32, Textual support number: 1 CONT

The compounding of seafood usually includes four ingredients: natural extracts bringing the body of the taste, synthetic aroma responsible for the impact and specificity of the flavour, taste enhancers and masking agents (fresh notes). 1, record 32, English, - synthetic%20aroma

Record 32, French

Record 32, Domaine(s)

Industrie de l'alimentation

arôme de synthèse 1, record 32, French, ar%C3%B4me%20de%20synth%C3%A8se
correct, masculine noun

Record number: 32, Textual support number: 1 OBS

arôme : Additif alimentaire destiné à donner un parfum, un arôme particulier à un aliment. 2, record 32, French, - ar%C3%B4me%20de%20synth%C3%A8se

Record 32, Spanish

Save record 32

Record 33 - internal organization data 1994-10-13

Record 33, English

Record 33, Subject field(s)

Food Industries

intelligent flavour 1, record 33, English, intelligent%20flavour
correct

Record 33, French

Record 33, Domaine(s)

Industrie de l'alimentation

arôme intelligent 1, record 33, French, ar%C3%B4me%20intelligent
correct, masculine noun

Record number: 33, Textual support number: 1 CONT

La société aromatique française ACTIV INTERNATIONAL, spécialiste des produits de la mer en Europe, a récemment développé le concept d'«arôme intelligent». Le produit, «tout en un», associe les quatre ingrédients dans une composition, ce qui comporte beaucoup d'avantages pour l'industriel : un meilleur équilibre du système aromatique, une qualité plus facile à contrôler, une bonne régularité aromatique du produit fini, un ingrédient facile à utiliser, une gestion des stocks facilitée, etc. 1, record 33, French, - ar%C3%B4me%20intelligent

Record 33, Spanish

Save record 33

Record 34 - internal organization data 1994-09-19

Record 34, English

Record 34, Subject field(s)

Customs and Excise

flavouring extract 1, record 34, English, flavouring%20extract

Record number: 34, Textual support number: 1 OBS

(art. 2, Manufacturers in Bond Regulations / Règlement sur les fabricants entrepositaires) 1, record 34, English, - flavouring%20extract

Record 34, French

Record 34, Domaine(s)

Douanes et accise

arôme 1, record 34, French, ar%C3%B4me

Record 34, Spanish

Save record 34

Record 35 - internal organization data 1991-06-17

Record 35, English

Record 35, Subject field(s)

Cheese and Dairy Products

strawberry flavored ice cream 1, record 35, English, strawberry%20flavored%20ice%20cream

Record 35, French

Record 35, Domaine(s)

Laiterie, beurrerie et fromagerie

crème glacée arôme fraise 1, record 35, French, cr%C3%A8me%20glac%C3%A9e%20ar%C3%B4me%20fraise
feminine noun

Record 35, Spanish

Save record 35

Record 36 - internal organization data 1987-01-07

Record 36, English

Record 36, Subject field(s)

Restaurant Equipment
Cheese and Dairy Products

ice cream flavor blender 1, record 36, English, ice%20cream%20flavor%20blender
correct

ice-cream flavour blender 2, record 36, English, ice%2Dcream%20flavour%20blender
correct

Record number: 36, Textual support number: 1 OBS

Countertop, for restaurant use. 1, record 36, English, - ice%20cream%20flavor%20blender

Record 36, French

Record 36, Domaine(s)

Équipement (Restaurants)
Laiterie, beurrerie et fromagerie

mélangeur d’arôme de crème glacée 1, record 36, French, m%C3%A9langeur%20d%26rsquo%3Bar%C3%B4me%20de%20cr%C3%A8me%20glac%C3%A9e
proposal, masculine noun

Record number: 36, Textual support number: 1 OBS

De comptoir, pour restauration. 1, record 36, French, - m%C3%A9langeur%20d%26rsquo%3Bar%C3%B4me%20de%20cr%C3%A8me%20glac%C3%A9e

Record 36, Spanish

Save record 36

Record 37 - internal organization data 1986-07-09

Record 37, English

Record 37, Subject field(s)

Food Industries

cherry flavored ice cream 1, record 37, English, cherry%20flavored%20ice%20cream
correct

Record 37, French

Record 37, Domaine(s)

Industrie de l'alimentation

crème glacée arôme cerises 1, record 37, French, cr%C3%A8me%20glac%C3%A9e%20ar%C3%B4me%20cerises
correct, feminine noun

crème glacée à arôme de cerises 1, record 37, French, cr%C3%A8me%20glac%C3%A9e%20%C3%A0%20ar%C3%B4me%20de%20cerises
correct, feminine noun

Record 37, Spanish

Save record 37

Record 38 - internal organization data 1986-02-10

Record 38, English

Record 38, Subject field(s)

Cheese and Dairy Products

smoke flavored cheese 1, record 38, English, smoke%20flavored%20cheese
correct

Record 38, Key term(s)

smoke flavoured cheese

Record 38, French

Record 38, Domaine(s)

Laiterie, beurrerie et fromagerie

fromage à arôme de fumée 1, record 38, French, fromage%20%C3%A0%20ar%C3%B4me%20de%20fum%C3%A9e
correct, masculine noun

Record number: 38, Textual support number: 1 OBS

Equivalent adopté par le Comité intergouvernemental de terminologie de l'industrie laitière. 2, record 38, French, - fromage%20%C3%A0%20ar%C3%B4me%20de%20fum%C3%A9e

Record 38, Spanish

Save record 38

Record 39 - internal organization data 1985-12-20

Record 39, English

Record 39, Subject field(s)

Cheese and Dairy Products

caramel flavor 1, record 39, English, caramel%20flavor
correct

Record 39, Key term(s)

caramel flavour

Record 39, French

Record 39, Domaine(s)

Laiterie, beurrerie et fromagerie

arôme de caramel 1, record 39, French, ar%C3%B4me%20de%20caramel
correct, masculine noun

Record number: 39, Textual support number: 1 OBS

Equivalent adopté par le Comité intergouvernemental de terminologie de l'industrie laitière. 2, record 39, French, - ar%C3%B4me%20de%20caramel

Record 39, Spanish

Save record 39

Record 40 - internal organization data 1984-10-12

Record 40, English

Record 40, Subject field(s)

Food Industries

fruit flavored custard 1, record 40, English, fruit%20flavored%20custard
correct

Record 40, French

Record 40, Domaine(s)

Industrie de l'alimentation

crème arôme de fruits 1, record 40, French, cr%C3%A8me%20ar%C3%B4me%20de%20fruits
correct

crème à arôme de fruits 1, record 40, French, cr%C3%A8me%20%C3%A0%20ar%C3%B4me%20de%20fruits
correct

Record 40, Spanish

Save record 40

Record 41 - internal organization data 1984-10-09

Record 41, English

Record 41, Subject field(s)

Food Industries

chocolate flavoured ice cream 1, record 41, English, chocolate%20flavoured%20ice%20cream
correct

Record 41, French

Record 41, Domaine(s)

Industrie de l'alimentation

crème glacée arôme chocolat 1, record 41, French, cr%C3%A8me%20glac%C3%A9e%20ar%C3%B4me%20chocolat
correct

crème glacé à arôme de chocolat 1, record 41, French, cr%C3%A8me%20glac%C3%A9%20%C3%A0%20ar%C3%B4me%20de%20chocolat
correct

Record 41, Spanish

Save record 41

Record 42 - internal organization data 1983-04-22

Record 42, English

Record 42, Subject field(s)

Cheese and Dairy Products

artificial vanilla flavor 1, record 42, English, artificial%20vanilla%20flavor
correct

Record 42, Key term(s)

artificial vanilla flavour

Record 42, French

Record 42, Domaine(s)

Laiterie, beurrerie et fromagerie

arôme artificiel de vanille 1, record 42, French, ar%C3%B4me%20artificiel%20de%20vanille
correct, masculine noun

Record number: 42, Textual support number: 1 OBS

Equivalent adopté par le Comité intergouvernemental de terminologie de l'industrie laitière. 2, record 42, French, - ar%C3%B4me%20artificiel%20de%20vanille

Record 42, Spanish

Save record 42

Record 43 - internal organization data 1982-01-18

Record 43, English

Record 43, Subject field(s)

Cheese and Dairy Products

cold pack cheese food with cheese flavor 1, record 43, English, cold%20pack%20cheese%20food%20with%20cheese%20flavor

Record 43, French

Record 43, Domaine(s)

Laiterie, beurrerie et fromagerie

préparation de fromage conditionné à froid additionnée d’arôme de fromage 1, record 43, French, pr%C3%A9paration%20de%20fromage%20conditionn%C3%A9%20%C3%A0%20froid%20additionn%C3%A9e%20d%26rsquo%3Bar%C3%B4me%20de%20fromage

Record 43, Spanish

Save record 43

Record 44 - internal organization data 1976-06-19

Record 44, English

Record 44, Subject field(s)

Cheese and Dairy Products

raspberry flavored ice cream 1, record 44, English, raspberry%20flavored%20ice%20cream

Record 44, French

Record 44, Domaine(s)

Laiterie, beurrerie et fromagerie

crème glacée à arôme de framboise 1, record 44, French, cr%C3%A8me%20glac%C3%A9e%20%C3%A0%20ar%C3%B4me%20de%20framboise
feminine noun

Record 44, Spanish

Save record 44

Record 45 - internal organization data 1976-06-19

Record 45, English

Record 45, Subject field(s)

Cheese and Dairy Products

horseradish flavored cheese 1, record 45, English, horseradish%20flavored%20cheese

Record 45, French

Record 45, Domaine(s)

Laiterie, beurrerie et fromagerie

fromage à arôme de raifort 1, record 45, French, fromage%20%C3%A0%20ar%C3%B4me%20de%20raifort
masculine noun

Record 45, Spanish

Save record 45

Record 46 - internal organization data 1976-06-19

Record 46, English

Record 46, Subject field(s)

Cheese and Dairy Products

maple flavored ice cream 1, record 46, English, maple%20flavored%20ice%20cream

Record 46, French

Record 46, Domaine(s)

Laiterie, beurrerie et fromagerie

crème glacé arôme érable 1, record 46, French, cr%C3%A8me%20glac%C3%A9%20ar%C3%B4me%20%C3%A9rable
feminine noun

Record 46, Spanish

Save record 46

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TERMIUM Plus^®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Date Modified:: 2026-05-06

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AROME [46 records]

Record 1, Main entry term, English

Record 1, Abbreviations, English

Record 1, Synonyms, English

Record 1, Textual support, English

Record number: 1, Textual support number: 1 CONT

Record 1, Main entry term, French

Record 1, Abbreviations, French

Record 1, Synonyms, French

Record 1, Textual support, French

Record 1, Textual support, Spanish

Record 2, Main entry term, English

Record 2, Abbreviations, English

Record 2, Synonyms, English

Record 2, Textual support, English

Record number: 2, Textual support number: 1 CONT

Record number: 2, Textual support number: 1 OBS

Record 2, Main entry term, French

Record 2, Abbreviations, French

Record 2, Synonyms, French

Record 2, Textual support, French

Record number: 2, Textual support number: 1 OBS

Record 2, Textual support, Spanish

Record 3, Main entry term, English

Record 3, Abbreviations, English

Record 3, Synonyms, English

Record 3, Textual support, English

Record 3, Main entry term, French

Record 3, Abbreviations, French

Record 3, Synonyms, French

Record 3, Textual support, French

Record number: 3, Textual support number: 1 OBS

Record 3, Textual support, Spanish

Record 4, Main entry term, English

Record 4, Abbreviations, English

Record 4, Synonyms, English

Record 4, Textual support, English

Record number: 4, Textual support number: 1 CONT

Record number: 4, Textual support number: 1 OBS

Record 4, Main entry term, French

Record 4, Abbreviations, French

Record 4, Synonyms, French

Record 4, Textual support, French

Record number: 4, Textual support number: 1 CONT

Record 4, Textual support, Spanish

Record 5, Main entry term, English

Record 5, Abbreviations, English

Record 5, Synonyms, English

Record 5, Textual support, English

Record number: 5, Textual support number: 1 DEF

Record number: 5, Textual support number: 1 OBS

Record number: 5, Textual support number: 2 OBS

Record 5, Main entry term, French

Record 5, Abbreviations, French

Record 5, Synonyms, French

Record 5, Textual support, French

Record number: 5, Textual support number: 1 DEF

Record number: 5, Textual support number: 1 CONT

Record number: 5, Textual support number: 1 OBS

Record 5, Main entry term, Spanish

Record 5, Abbreviations, Spanish

Record 5, Synonyms, Spanish

Record 5, Textual support, Spanish

Record 6, Main entry term, English

Record 6, Abbreviations, English

Record 6, Synonyms, English

Record 6, Textual support, English

Record number: 6, Textual support number: 1 CONT

Record 6, Main entry term, French

Record 6, Abbreviations, French

Record 6, Synonyms, French

Record 6, Textual support, French

Record number: 6, Textual support number: 1 CONT

Record 6, Textual support, Spanish

Record 7, Main entry term, English

Record 7, Abbreviations, English

Record 7, Synonyms, English

Record 7, Textual support, English

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