TERMIUM Plus®

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LYOPHILISAT [3 records]

Record 1 2011-11-16

English

Subject field(s)
  • Biochemistry
OBS

Term(s) taken from a Canadian laboratory-equipment company's catalogue.

French

Domaine(s)
  • Biochimie
OBS

Terme(s) tiré(s) du catalogue d'une compagnie canadienne d'équipement de laboratoire.

Spanish

Save record 1

Record 2 2011-02-08

English

Subject field(s)
  • Freeze-Drying
  • Food Preservation and Canning
  • Biochemistry
DEF

A substance or material which has been lyophilized.

French

Domaine(s)
  • Lyophilisation
  • Conservation des aliments et conserverie
  • Biochimie
DEF

Extrait sec obtenu par une technique de conservation qui consiste à déshydrater des substances organiques ou minérales par action du froid et du vide (cryodessiccation).

Spanish

Campo(s) temático(s)
  • Liofilización
  • Conservación de los alimentos y elaboración de conservas
  • Bioquímica
CONT

Los productos liofilizados tienen una vida útil prolongada. En un envase sellado protegido de la humedad, la luz y el oxígeno pueden almacenarse a temperatura ambiente durante varios años. [...] Tras su rehidratación, los productos liofilizados pueden mejorar en sabor, textura y apariencia en comparación con otras técnicas de conservación.

Save record 2

Record 3 1998-03-13

English

Subject field(s)
  • Freezing and Refrigerating
  • Food Industries

French

Domaine(s)
  • Congélation, surgélation et réfrigération
  • Industrie de l'alimentation
DEF

Substance résultant d'une opération de lyophilisation.

Spanish

Save record 3

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