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MELANGEUR PATISSERIE [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 1994-07-15

English

Subject field(s)
  • Kitchen Utensils
  • Pastries
DEF

A device consisting of a handle with wires fastened to each end so that they form a deep curve that is used in cutting fat into flour in pastry making.

French

Domaine(s)
  • Batterie de cuisine
  • Pâtisserie

Spanish

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