TERMIUM Plus®

From: Translation Bureau

On social media

Consult the Government of Canada’s terminology data bank.

MESURE MAITRISE MICROBIOCIDE [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2019-05-28

English

Subject field(s)
  • Microbiology and Parasitology
  • Food Safety
  • Collaboration with the FAO
DEF

[A] measure that reduces the microbial load ...

OBS

This measure may be applied during processing steps such as: microfiltration, thermization, pasteurization or after the processing as intrinsic factors (e.g. ageing).

French

Domaine(s)
  • Microbiologie et parasitologie
  • Salubrité alimentaire
  • Collaboration avec la FAO
DEF

[Mesure] qui [réduit] la charge microbienne [...]

OBS

Cette mesure peut être appliquée au cours de la transformation sous forme d'étapes de transformation par exemple microfiltration thermisation ou pasteurisation, ou après la transformation sous forme de facteurs intrinsèques (le vieillissement, par exemple).

Spanish

Save record 1

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2026
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Display options

Change the order of display of the official languages of Canada
Option to display the non-official languages (Spanish or Portuguese)
Display definitions, contexts, etc., on records

Features

GCtranslate (available on the Government of Canada network only)

Use this artificial intelligence prototype to translate Government of Canada content up to and including Protected B. Available to employees of selected departments and agencies only.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: