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PLANCHER ABATTAGE [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 1986-07-17

English

Subject field(s)
  • Slaughterhouses
  • Meats and Meat Industries
DEF

A floor area upon which the prone animal is placed for initial dressing, skinning.

French

Domaine(s)
  • Abattoirs
  • Salaison, boucherie et charcuterie
CONT

Aucun animal ne doit être abattu dans un établissement à moins que cet animal n'ait été inspecté par un inspecteur vétérinaire avant qu'il ne soit amené sur le plancher d'abattage et dans les 24 heures qui précèdent son abattage.

Spanish

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