TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

DEGORGEMENT [1 record]

Record 1 2016-02-26

English

Subject field(s)
  • Winemaking
DEF

The process for removing the deposit formed during the secondary fermentation.

CONT

When the crown cap, or cork, is removed and the yeast deposit is ejected, the process is called disgorging [...]. The bottle is quickly turned to an upright position.

French

Domaine(s)
  • Industrie vinicole
DEF

Opération destinée à expulser le dépôt rassemblé dans le goulot, lors de la prise de mousse des vins champagnisés en bouteilles.

Spanish

Campo(s) temático(s)
  • Industria vinícola
DEF

Operación que se realiza a los vinos espumosos naturales elaborados mediante el sistema tradicional o método champanés (segunda fermentación en botella), [para] eliminar las lías procedentes de la segunda fermentación, acumuladas junto al tapón.

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