TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

COMESTIBILITE [2 records]

Record 1 2018-07-30

English

Subject field(s)
  • Food Safety
  • Collaboration with the FAO
DEF

The character of something that is fit to be eaten.

French

Domaine(s)
  • Salubrité alimentaire
  • Collaboration avec la FAO
DEF

Caractère de ce qui peut être mangé.

Spanish

Save record 1

Record 2 2017-05-02

English

Subject field(s)
  • Food Safety
DEF

The safety of food for consumption.

OBS

[Wholesomeness] has to be considered for food processed by ionizing radiation, and covers aspects such as radiological safety, toxicological safety, microbiological safety, as well as nutritional adequacy.

French

Domaine(s)
  • Salubrité alimentaire
CONT

La salubrité des aliments qui ont été irradiés jusqu'à une dose globale moyenne de 10 kGy [kilogray] n'est pas altérée. Dans ce contexte, l'expression «salubrité» signifie que les aliments irradiés peuvent être consommés sans dangers d'ordre toxicologique. Aucun problème microbiologique ou nutritionnel particulier ne résulte de l'irradiation de denrées alimentaires jusqu'à une dose globale moyenne de 10 kGy [...]

Spanish

Campo(s) temático(s)
  • Inocuidad Alimentaria
DEF

Nivel de calidad para la salud.

Save record 2

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Features

Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: