TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

BREAD-KNIFE [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 1985-12-10

English

Subject field(s)
  • Eating Utensils and Cutlery
DEF

a knife with a long blade that has a serrated or scalloped edge.

French

Domaine(s)
  • Couverts et coutellerie
DEF

Outil spécifique dont la lame est garnie de dents en demi-alvéoles évidées.

OBS

lame acier inoxydable de 20 cm, forte denture, manche palissandre à rivets convient aussi pour les pâtés, les ananas, etc.

Spanish

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