TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

BREAD-MAKING [1 record]

Record 1 2012-01-23

English

Subject field(s)
  • Breadmaking
DEF

The overall process of converting flour into bread which includes the different stages [of] mixing, fermentation, dough make-up, proofing and baking.

French

Domaine(s)
  • Boulangerie
DEF

Ensemble des opérations successives nécessaires à la fabrication du pain.

CONT

La fabrication du pain, ou panification, comporte trois opérations principales : le pétrissage, destiné à transformer la farine en pâte; la fermentation de la pâte après addition d'un levain; enfin, après la mise en forme, la cuisson, qui transforme la pâte fermentée en pain.

Spanish

Campo(s) temático(s)
  • Panificación
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