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BROWN ALE [1 record]

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Record 1 2010-06-17

English

Subject field(s)
  • Brewing and Malting
CONT

In the south of England, a dark brown ale, sweet in palate, low in alcohol (3 - 3.5 per volume). In the northeast, a reddish brown ale, drier of 4-4.5.

CONT

Another of the main types of British beer is draught mild or bottled brown ale, generally not brown in colour, lightly hopped, often sweetish and on the average the least alcoholic.

French

Domaine(s)
  • Brasserie et malterie
CONT

Les bières brunes anglaises ont une saveur douce et ont habituellement une bonne teneur en alcool.

Spanish

Campo(s) temático(s)
  • Fabricación de cerveza y malta
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