TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

GLYCATION [1 record]

Record 1 2008-02-22

English

Subject field(s)
  • Biochemistry

French

Domaine(s)
  • Biochimie

Spanish

Campo(s) temático(s)
  • Bioquímica
DEF

Adición no enzimática de las hexosas a las proteínas.

OBS

En la glucación, la adición de moléculas se produce por acción no enzimática, lo que la diferencia de la glucosilación, en la que la acción sí es enzimática.

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