TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

STANDARD ANALYSIS [1 record]

Record 1 1999-02-03

English

Subject field(s)
  • Food Industries

French

Domaine(s)
  • Industrie de l'alimentation
OBS

Vérification physique visant à établir la conformité du produit (de poisson) aux exigences canadiennes, pour les marques codées, l'emballage, l'étiquetage, le contenu, les défauts de fabrication, la salubrité et l'intégrité du contenant.

Spanish

Save record 1

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TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

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